that's one for future trials (maybe not for breakfast though).
I wonder, what are the normal eating habit of laypeople in eastern countries? I've often wondered what people eat for breakfast and lunch. In the UK we get a very convoluted version of 'exotic' foods, usually consisting of some poor-quality meat served in a stogy sauce with rice or noodles.... not exactly authentic. As such, I've often wondered, "Do Indians eat cornflakes for breakfast?" or "Do the Japanese like porridge?".
I'm not a great traveler so I sincerely apologise for my ignorance in these matters, but what DO eastern people eat for breakfast?